To create an RMP, sound knowledge of HACCP and the ability to apply its principles is necessary.
A robust RMP will ensure your end product is fit for its intended purpose.
Produco has strong experience developing and implementing Risk Management Programmes for Farm Dairies, Transport, Storage RMPs, and complete Manufacturing facilities.
Whether it’s a green-field site, custom RMP, or a change to your existing operations, Produco are efficient and adaptable in supporting your company to achieve RMP registration.
How We Help You
Produco partners with your food or dairy business to systematically identify and control the unique hazards and other potential risk factors occurring during the production and processing of animal material and products.
Our team provides practical expertise along with in-depth knowledge of regulations to build your RMP. We will assess and design an effective programme that meets your specific business requirements.
Our team ensures audits are completed accurately. We work alongside your managers and employees to identify and close-out any non-conformances.
Once the RMP is registered, we facilitate group learning and training of your staff to provide all-important knowledge transfer and build capability within your organisation. This ensures the manufacturing process matches the process methods, critical limits, rules and regulations of the RMP.
Need to make a major or minor change?
We can update and modify your existing RMP when there is a change to ensure all systems and procedures reflect the new process. Any change will need to be submitted for evaluation and registration and we manage this process for you.
Development -> Registration -> Verification -> Implementation -> Significant Changes